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Buttermilk Pound Cake II

r_97465541-461a-4704-a2df-a438eee84fb7

Source: Cathy/All Recipes

Buttermilk Pound Cake II

r_97465541-461a-4704-a2df-a438eee84fb7

Source: Cathy/All Recipes

Ingredients

Yields: 1 9--0-inch tube pan (1 Servings)

3 cups All-purpose Flour 375g
¼ tsp Baking Soda 1.15g
½ tsp Salt 3g
1 cup Butter 227g
3 cups White Sugar 600g
6 large Eggs Eggs 300g
1 tsp Lemon Extract
1 tsp Vanilla Extract 4.2g
1 cup Buttermilk 245g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Meal/Course: Dessert
Passive Cook Time: 1 hr, 30 min

Total Time: 1 hr, 30 min