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Traditional Galaktoboureko

r_9b5e43c2-df92-4b94-a346-2720271a9fe5

Source: NIKOLETTA/All Recipes

Traditional Galaktoboureko

r_9b5e43c2-df92-4b94-a346-2720271a9fe5

Source: NIKOLETTA/All Recipes

Ingredients

Yields: 12 servings (12 Servings)

Grams 
6 cups Milk 1464g
7 Eggs 308g
1 cup Semolina 167g
¾ cup White Sugar 150g
2 tbsps Butter 28.4g
½ cup Butter, Melted 113.5g
12 sheets Phyllo Dough, Thawed 228g
2 cups White Sugar 400g
1 cup Water 236.6g
1 tsp Grated Lemon Zest 2g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Greek, Mediterranean, Western European
Tips: Traditional




Nutrition

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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