2 tbsps Vegetable Oil 27.2g
2 lb Pork Loin, Cut Into 1 Inch Cubes 907.2g
1 tsp Kosher Salt 6g
2 tbsps Butter 28.4g
1 Green Bell Pepper, Sliced 119g
½ Onion Sliced 55g
4 cloves Garlic, Minced 12g
2 tbsps All-purpose Flour 15.6g
½ cup White Sugar 100g
¼ cup White Wine 62g
¼ cup Red Wine Vinegar 59.75g
¼ cup Water 59.15g
3 tbsps Soy Sauce 47.82g
2½ tbsps Ketchup 42.5g
1 tsp Ground Black Pepper 2.3g