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Breakfast Muffins

r_a1ce5674-40a6-4f3d-a37a-7899afa5a068

Source: Carol Yarde/All Recipes

Breakfast Muffins

r_a1ce5674-40a6-4f3d-a37a-7899afa5a068

Source: Carol Yarde/All Recipes

Ingredients

Yields: 12 standard muffins (12 Servings)

Grams 
1¾ cups All-purpose Flour 218.75g
⅓ cup White Sugar 66g
2½ tsp Baking Powder 11.5g
½ tsp Salt 3g
¾ cup Milk 183g
1 Egg Lightly Beaten 44g
⅓ cup Butter, Melted 74.91g
1 cup Fresh Blueberries 148g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Breakfast
Passive Cook Time: 25 min

Total Time: 25 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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