Ingredients
Yields: 1 - 9x3 inch pan (1 Servings)
1 cup 125g
1 tsp 4.6g
½ tsp 3g
½ cup 113.5g
1 44g
1 tbsp 15.25g
¾ cup 240g
1 cup 120g
¼ cup 56.75g
1 tsp 4.2g
1½ cups
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