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White Brownies II
r_ac7b2ab6-c822-4d28-898e-d6bac64d6d12
Source: Mark Whitnell/All Recipes
White Brownies II
r_ac7b2ab6-c822-4d28-898e-d6bac64d6d12
Source: Mark Whitnell/All Recipes
Ingredients
Yields: 50 - 1 1/2 inch square brownies (50 Servings)
1
Egg Beaten
44g
½ cup
Butter, Softened
113.5g
18.25 oz
Package Yellow Cake Mix
517.3875g
8 oz
Package Cream Cheese, Softened
226.8g
2
Eggs
88g
16 oz
Package Confectioners' Sugar
453.6g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Dessert
Tips: Comfort
Passive Cook Time: 1 hr
Total Time: 1 hr