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Cotswold pudding

r_adc15874-8fbe-47cc-93c2-495b65dcb833

Source: Nigel Slater/BBC Food

Ingredients

Yields: 4-6 (5 Servings)

180 ml /6floz Milk 180g
180 g /6oz Plain Flour 180g
2 Free-range Eggs 88g
3 tbsp Beef Dripping (but Any Oil Will Do If You Want It To Be Vegetarian) 38.4g
4 large Banana Shallots, Sliced In Half Lengthways
4 Carrots Roughly Chopped
6 cloves Garlic , Peeled But Left Whole 18g
6 sprigs Thyme, Leaves Only
Salt And Freshly Ground Black Pepper

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Meal/Course: Side Dish