Ingredients
Yields: 2 servings/4-6 pancakes (2 Servings)
1 cup
⅔-3/4 cup 167.986g
2 medium 236g
¾ cup 111g
2 tbsps 32g
1 tbsp
¼ tsp 0.65g
⅛ tsp 0.2375g
1 tsp
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