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Herb Spaetzle

r_b8ca00d7-79ac-4bd6-9607-70dd1e11f1ad

Source: nyc cooking gal/All Recipes

Herb Spaetzle

r_b8ca00d7-79ac-4bd6-9607-70dd1e11f1ad

Source: nyc cooking gal/All Recipes

Ingredients

Yields: 6 servings (6 Servings)

Grams 
4 cups All-purpose Flour 500g
2 tbsps Dried Basil 4.2g
1 tbsp Onion Powder 6.9g
Salt And Ground Black Pepper To Taste*
5 Eggs 220g
1¾ cups Water 414.05g
4 cups Water 946.4g
2 tbsps Salt 36g* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: German, Western European
Meal/Course: Entree/Main Dish
Passive Cook Time: 10 min

Total Time: 10 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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