Ingredients
Yields: 8 servings (8 Servings)
8 oz 226.8g
16 oz 453.6g
5 tbsps 67.5g
½ tsp 3g
1 medium 110g
1 clove 3g
½ tsp 0.9g
¼ cup
¾ cup 186g
15 oz can 425.25g
3 cups
1½ tbsps 22.875g
4 oz 113.4g
¼ cup
Ingredient list may appear altered from original.
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