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Double chocolate loaf cake

r_c357bf44-06c9-4d0b-9744-f5509987ca6b

Source: Sarah Cook/BBC Good Food

Double chocolate loaf cake

r_c357bf44-06c9-4d0b-9744-f5509987ca6b

Source: Sarah Cook/BBC Good Food

Ingredients

Yields: 8-10 slices (9 Servings)

175 g Softened Butter, Plus Extra For Greasing 175g
175 g Golden Caster Sugar
3 Eggs 132g
140 g Self-raising Flour 140g
85 g Ground Almonds 85g
½ tsp Baking Powder 4.6g
100 ml Milk 100g
4 tbsp Cocoa Powder 21.6g
50 g Plain Chocolate Chip Or Chunks 50g
a few Extra Chunks White, Plain And Milk Chocolate, For Decorating

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: English Islands, Western European
Meal/Course: Tea Time
Method: Baking
Tips: Easy
Passive Cook Time: 55 min

Total Time: 55 min