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Thanksgiving Corn Pudding

r_ca0f52da-dbf2-48a2-ac1d-c3eb319c6506

Source: Karen Andre/All Recipes

Thanksgiving Corn Pudding

r_ca0f52da-dbf2-48a2-ac1d-c3eb319c6506

Source: Karen Andre/All Recipes

Ingredients

Yields: 6 servings (6 Servings)

Grams 
15 oz can Whole Kernel Corn, Drained
1 cup Milk 244g
2 Eggs Beaten 88g
1 tsp Baking Powder 4.6g
¼ cup White Sugar 50g
½ cup Butter 113.5g
½ cup White Sugar 100g
½ cup Water 118.3g
2 tbsps All-purpose Flour 15.6g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Side Dish
Occasion: Thanksgiving, Holiday/Special Day




Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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