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Gingery Mung Bean Sprouts Pancake

r_cedb47c4-6e1a-49e4-92fe-6fe6298e5204

Source: Kaoru/All Recipes

Gingery Mung Bean Sprouts Pancake

r_cedb47c4-6e1a-49e4-92fe-6fe6298e5204

Source: Kaoru/All Recipes

Ingredients

Yields: 1 pancake (1 Servings)

2 tbsps Minced Fresh Ginger Root 12g
1 tbsp Tamari 18g
¼ tsp Sea Salt 1.5g
6 tbsps Barley Flour 55.5g
¼ cup Water 59.15g
1 cup Mung Bean Sprouts
1 tsp Vegetable Oil 4.5g
1 tsp Sesame Oil 4.5g
¼ tsp Ground Cayenne Pepper To Taste* 0.45g* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Japanese, Asian
Meal/Course: Side Dish
Passive Cook Time:  8 min

Total Time:  8 min