2 tsp Light Soy Sauce 10.62g
⅛ tsp White Sugar 0.52g
1 tsp Sesame Oil 4.5g
Ground Black Pepper To Taste* 0.1g
1 lb Pork Loin, Cut Into 1-inch Cubes 453.6g
1 cup Water 236.6g
2 tbsps White Vinegar 29.8g
¼ cup Ketchup 60g
¼ cup White Sugar 50g
1 pinch Salt 0.2g
2 tsp Potato Starch
1 dash Red Food Coloring
1 Egg Beaten 44g
1 cup Potato Starch
2 cups Peanut Oil For Frying 432g
1 Green Bell Pepper, Cut Into Large Chunks 119g
2 Cayenne Peppers, Sliced
4 slices Canned Pineapple, Chopped
2 cloves Garlic, Sliced 6g
2 Green Onions, Sliced 30g* Optional