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Bacon Onion Cheddar Biscuits

r_d0e50546-864d-455d-b574-534005a69b6f

Source: Ree Drummond/The Pioneer Woman

Bacon Onion Cheddar Biscuits

r_d0e50546-864d-455d-b574-534005a69b6f

Source: Ree Drummond/The Pioneer Woman

Ingredients

Yields: 12 (12 Servings)

2 cup All-purpose Flour 250g
1 tsp Baking Powder 4.6g
¾ tsp Salt 4.5g
¼ cup Vegetable Shortening (crisco, Etc) 56.75g
10 tbsp Milk (whole Milk Is Best) 152.5g
4 tbsp Vegetable Oil 54.4g
1 Whole Egg 44g
10 slices Thick Cut Bacon, Fried And Crumbled 115g
1 cup Finely Diced Onion 160g
1 cup Grated Sharp Cheddar Cheese

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Meal/Course: Breakfast, Entree/Main Dish
Method: Baking
Passive Cook Time: 20 min

Total Time: 20 min