2 tbsps Vegetable Oil 27.2g
2 lb Venison Stew Meat 907.2g
3 Onions Chopped 330g
2 cloves Garlic, Minced 6g
1 tbsp Worcestershire Sauce 17g
1 Bay Leaf 0.08g
½ tsp Dried Oregano 0.9g
1 tbsp Salt 18g
3 cups Water 709.8g
7 small Potatoes, Peeled And Quartered 1190g
1 lb Carrots, Cut Into 1 Inch Pieces 453.6g
¼ cup All-purpose Flour 31.25g
¼ cup Water 59.15g