Ingredients
Yields: 4 servings (4 Servings)
2 tbsps 27g
½ small 35g
1 cup
2 cups 76g
1 small 91g
1 clove 3g
¼ tsp 0.35g
⅛ tsp 0.225g
¼ cup 59.15g
2 tbsps 29.8g
*
* 0.1g* Optional
Ingredient list may appear altered from original.
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