2 tsp Active Dry Yeast 8g
1 cup Warm Water 236.6g
3 cups All-purpose Flour 375g
1 tbsp White Sugar 12.5g
1 tsp Salt 6g
1 Egg 44g
1 tbsp Extra-virgin Olive Oil 13.5g
15 oz can Diced Tomatoes 425.25g
6 oz can Tomato Paste 170.1g
½ small Onion, Chopped 35g
1 tbsp Dried Oregano
1 clove Garlic, Finely Chopped 3g
1 tsp Onion Powder 2.4g
1 tsp Kosher Salt 6g
1 Pinch Ground Black Pepper 0.1g
1¼ cups Shredded Mozzarella Cheese 140g
½ cup Chopped Green Bell Pepper 46g
½ cup Chopped Onion 80g
½ cup Sliced Fresh Mushrooms 35g
¼ cup Shredded Mozzarella Cheese 28g