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Gold Cake

r_d6982f03-ac42-4442-8f13-6cdf16a0c64d

Source: Carol/All Recipes

Gold Cake

r_d6982f03-ac42-4442-8f13-6cdf16a0c64d

Source: Carol/All Recipes

Ingredients

Yields: 2 - 8 inch rounds (2 Servings)

Grams 
¾ cup Butter, Softened 170.25g
1½ cups White Sugar 300g
1 cup Egg Yolks 243g
1 tsp Vanilla Extract 4.2g
1¾ cups All-purpose Flour 218.75g
2 tsp Baking Powder 9.2g
½ tsp Salt 3g
¾ cup Milk 183g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Dessert




Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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