Country loaf

r_dc0f1e6a-c244-4f08-877e-a7d1106b0ffc

Source: Emma Lewis/BBC Good Food

Country loaf

r_dc0f1e6a-c244-4f08-877e-a7d1106b0ffc

Source: Emma Lewis/BBC Good Food

Ingredients

Yields: 10 slices (10 Servings)

225 g Strong White Bread Flour 225g
1 tsp Fast-action Dried Yeast 4g
500 g Strong White Bread Flour, Plus Extra For Kneading And Dusting 500g
2 tsp Fast-action Dried Yeast 8g
2 tsp Salt 12g
75 ml Plain Yogurt
Oil For Greasing

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: English Islands, Western European
Meal/Course: Snack, Breakfast, Side Dish
Method: Baking
Tips: Rustic, From Scratch
Passive Cook Time: 45 min

Total Time: 45 min