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Cinnamon Raisin Bread I

r_e655a102-28b5-464f-9282-e7d00dea6f46

Source: Faye Salisbury/All Recipes

Cinnamon Raisin Bread I

r_e655a102-28b5-464f-9282-e7d00dea6f46

Source: Faye Salisbury/All Recipes

Ingredients

Yields: 3 loaves (3 Servings)

Grams 
1½ cups Milk 366g
1 cup Warm Water (110 Degrees F/45 Degrees C) 236.6g
½ oz Active Dry Yeast 14.175g
3 Eggs 132g
½ cup White Sugar 100g
1 tsp Salt 6g
½ cup Margarine, Softened 113.5g
1 cup Raisins 155g
8 cups All-purpose Flour 1000g
2 tbsps Milk 30.5g
¾ cup White Sugar 150g
2 tbsps Ground Cinnamon 15.6g
2 tbsps Butter, Melted 28.4g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Breakfast
Passive Cook Time: 45 min

Total Time: 45 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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