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Potlatch Fall Harvest Soup

r_e8eeb301-1066-4d70-81c6-223b1cf9c753

Source: KCFOXY/All Recipes

Potlatch Fall Harvest Soup

r_e8eeb301-1066-4d70-81c6-223b1cf9c753

Source: KCFOXY/All Recipes

Ingredients

Yields: 8 servings (8 Servings)

29 oz can Solid-pack Pumpkin (not Pumpkin Pie Filling) 822.15g
14.75 oz can Creamed Corn 418.1625g
1 cup 2% Low-fat Milk 244g
14.5 oz can Chicken Broth 411.075g
½ cup Apple Cider
½ cup Water 118.3g
2 tsp Butter 9.4g
⅛ tsp Ground Mace 0.2125g
Salt And Pepper To Taste*
¼ cup Frozen Corn, Thawed 34g* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Occasion: Fall, Season
Passive Cook Time: 20 min

Total Time: 20 min