Add a Timestamp

Add a Sticky Note

Easy Japanese Steakhouse Soup

r_e9370833-1f76-451a-9c6d-76c105737676

Source: Cooking kid/All Recipes

Easy Japanese Steakhouse Soup

r_e9370833-1f76-451a-9c6d-76c105737676

Source: Cooking kid/All Recipes

Ingredients

Yields: 4 servings (4 Servings)

3 cups Chicken Stock 720g
1 cup Water 236.6g
1 tbsp Minced Fresh Ginger Root 6g
1 clove Garlic, Minced 3g
2 tbsps Soy Sauce 31.88g
2 Skinless Boneless Chicken Breast Halves - Cubed
¼ lb Fresh Snow Peas, Trimmed And Halved 113.4g
1 Carrot Chopped
3 Fresh Mushrooms, Sliced 54g
2 Green Onions, Chopped 30g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Cuisine: Japanese, Asian
Passive Cook Time: 25 min

Total Time: 25 min