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Spaghetti puttanesca

r_e9880bc0-74e9-4e86-b377-138bfc457e3a

Source: Esther Clark/BBC Good Food

Spaghetti puttanesca

r_e9880bc0-74e9-4e86-b377-138bfc457e3a

Source: Esther Clark/BBC Good Food

Ingredients

Yields: 4 (4 Servings)

3 tbsp Olive Oil 40.5g
1 Onion Finely Chopped 110g
2 cloves Large Garlic , Crushed 6g
½ tsp Chilli Flakes* 0.9g
400 g Can Chopped Tomatoes 400g
5 Anchovy Fillets, Finely Chopped
120 g Pitted Black Olives 120g
2 tbsp Capers, Drained
300 g Dried Spaghetti 300g
½ bunch Parsley, Finely Chopped
½ small bunch Parsley, Finely Chopped* Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: Italian, Mediterranean, Western European
Meal/Course: Dinner
Passive Cook Time: 20 min

Total Time: 20 min