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Ultimate crème brûlée
r_f0ca73af-9040-405c-a4e6-6d37de47298c
Source: Angela Nilsen/BBC Good Food
Ultimate crème brûlée
r_f0ca73af-9040-405c-a4e6-6d37de47298c
Source: Angela Nilsen/BBC Good Food
Ingredients
Yields: 4 (4 Servings)
2 cartons
Double Cream, 1 Large (284ml) Plus 1 Small (142ml)
100 ml
Whole Milk
100g
1
Vanilla Pod
5 large
Egg Yolks
85g
50 g
Golden Caster Sugar, Plus Extra For The Topping
50g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: French, Western European
Meal/Course: Dinner, Dessert
Texture/Feel: Creamy
Tips: Gourmet
Passive Cook Time: 40 min
Total Time: 40 min