Add a Timestamp

Add a Sticky Note

Broccoli and Provolone Quiche

r_f1038783-f83e-4f3f-911a-9ba13df9d002

Source: JAIME LYNN/All Recipes

Broccoli and Provolone Quiche

r_f1038783-f83e-4f3f-911a-9ba13df9d002

Source: JAIME LYNN/All Recipes

Ingredients

Yields: 8 servings (8 Servings)

3 cups Broccoli Florets 264g
3 tbsps Olive Oil 40.5g
2 cloves Garlic, Peeled And Minced 6g
1 medium Onion, Finely Chopped 110g
¼ tsp Red Pepper Flakes 0.45g
9 inch Unbaked Deep Dish Pie Crust
4 Eggs Beaten 176g
1 Egg Yolk, Beaten 17g
1 pint Heavy Cream
Salt And Pepper To Taste*
1 cup Shredded Provolone Cheese* Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Meal/Course: Breakfast
Passive Cook Time: 35 min

Total Time: 35 min