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Cream of Potato Soup II

r_f1d8851c-bfd6-438f-9a0c-ba6723e81b2a

Source: Renee/All Recipes

Cream of Potato Soup II

r_f1d8851c-bfd6-438f-9a0c-ba6723e81b2a

Source: Renee/All Recipes

Ingredients

Yields: 8 to 12 servings (8 Servings)

5 lb Peeled And Cubed Potatoes 2268g
1 cup Heavy Whipping Cream 120g
2 cups Skim Milk
1 lb Carrots, Chopped 453.6g
1 stalk Celery, Chopped 40g
3 Onions Chopped 330g
5 cloves Garlic, Minced 15g
1 Green Bell Pepper, Chopped 119g
5 cubes Chicken Bouillon 24g
3 Bay Leaves 0.24g
1 tbsp Salt 18g
3 tbsps Ground Black Pepper 20.7g
ΒΌ tsp Cayenne Pepper 0.45g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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