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Tomato Soup Cake III

r_f3025d45-08d9-43c2-90a9-86a552a84bef

Source: Geri Knoll/All Recipes

Tomato Soup Cake III

r_f3025d45-08d9-43c2-90a9-86a552a84bef

Source: Geri Knoll/All Recipes

Ingredients

Yields: 9 x 13 inch cake (9 Servings)

Grams 
1 cup White Sugar 200g
½ cup Shortening
½ tsp Salt 3g
2 Eggs 88g
1 tsp Ground Cinnamon 2.6g
1 tsp Ground Nutmeg 2.2g
1 tsp Baking Powder 4.6g
½ tsp Ground Cloves 1.05g
½ cup Raisins 77.5g
½ cup Chopped Walnuts 62.5g
2 cups Sifted All-purpose Flour 250g
10.75 oz can Condensed Tomato Soup
1 tsp Baking Soda 4.6g
8 oz Package Cream Cheese 226.8g
2 cups Confectioners' Sugar 240g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Dessert




Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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