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Shepherd's Pie II

r_f556edde-a836-4bdb-8b89-127667ff75f2

Source: Lisa-Michelle Boucher/All Recipes

Shepherd's Pie II

r_f556edde-a836-4bdb-8b89-127667ff75f2

Source: Lisa-Michelle Boucher/All Recipes

Ingredients

Yields: 1 - 4 quart casserole (1 Servings)

2 lb Potatoes
2 tbsps Butter 28.4g
ΒΌ cup Milk 61g
3 Onions 330g
1 lbs Lean Ground Beef 453.6g
10 oz Package Frozen Green Peas, Thawed 283.5g
10 oz Package Frozen Corn Kernels 283.5g
1 tbsp Paprika 6.8g
1 pinch Ground Nutmeg 0.1375g
1 pinch Dried Sage
1 pinch Salt 0.2g
1 Pinch Ground Black Pepper 0.1g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Entree/Main Dish
Tips: Comfort