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Buttery Soft Pretzels

r_f6b5a789-d24b-4643-9a96-2667c3e6a453

Source: CHRISTA ROSE/All Recipes

Buttery Soft Pretzels

r_f6b5a789-d24b-4643-9a96-2667c3e6a453

Source: CHRISTA ROSE/All Recipes

Ingredients

Yields: 1 dozen (6 Servings)

Grams 
4 tsp Active Dry Yeast 16g
1 tsp White Sugar 4.16g
1¼ cups Warm Water (110 Degrees F/45 Degrees C) 295.75g
5 cups All-purpose Flour 625g
½ cup White Sugar 100g
1½ tsp Salt 9g
1 tbsp Vegetable Oil 13.6g
½ cup Baking Soda 110.4g
4 cups Hot Water 946.4g
¼ cup Kosher Salt, For Topping 73g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Passive Cook Time: 10 min

Total Time: 10 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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