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Stuffed Pepper Soup II

r_f9dcb00b-0d51-4d78-af20-a39e7475855d

Source: Barb Heberling/All Recipes

Stuffed Pepper Soup II

r_f9dcb00b-0d51-4d78-af20-a39e7475855d

Source: Barb Heberling/All Recipes

Ingredients

Yields: 4 servings (4 Servings)

1 cup Chopped Onion 160g
¼ cup Chopped Celery 25.25g
1 clove Garlic, Minced 3g
2 cups Chopped Green Bell Pepper 184g
2 tbsps Vegetable Oil 27.2g
½ lb Lean Ground Beef 226.8g
16 oz can Crushed Tomatoes 453.6g
½ cup Tomato Juice
¼ cup Uncooked White Rice
3 cups Water 709.8g
2 tbsps Chopped Fresh Parsley 7.6g
2 tsp White Sugar 8.32g
1 tsp Salt 6g
1 tsp Ground Black Pepper 2.3g
¼ tsp Ground Cinnamon 0.65g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Passive Cook Time:  1 hr, 5 min

Total Time:  1 hr, 5 min